Aaron Burr Cidery is a small, family-owned homestead farm in Wurtsboro, New York. The owners take great pride in their efforts to recreate the American heritage of the best ciders ever created (which dates back to as early as the first English settlers arrived) utilizing foraged and locally-grown fruit and a hand crafted small batch manufacturing process. Nothing here is automated, and that’s just the way the owners like it. The label design takes on the story of the cidery and its historical significance, while offering the buyer and drinker a unique and elegantly down-to-earth experience… just like the beverage itself!
